V · Vegetarian

Bufala e Basilico

Tomato, mozzarella and basil, kept simple

Tomato, soft mozzarella and fresh basil keep this pie simple. A little olive oil finishes the lightly charred crust as it leaves the oven.

Dough

Rested a full day, stretched after you order

Oven

Brick chamber on oak and beech — 485°C, about 90 seconds

Pickup

Warm from the window — today’s stop